Local Delivery / Store Pickup only
A beautifully handcrafted loaf. Full of delicious figs and walnuts. The dough is enriched with black treacle and a little rye sourdough.
A brilliant loaf to have on the table, our fig and walnut bread is a great addition to a cheese board for your home dinner parties!
White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Figs (11%) (Dried Figs, Rice Flour), Walnuts (5%), Organic Rye Flour, Yeast, Salt, Barley Malt, Sugar
About Hobbs House Bakery:
We are a fifth generation family bakery. We use our heritage and classic recipes to make exceptional bread everyday. All our bread is handmade by our skilled bakers and we want everyone to enjoy the taste of real bread. We use overnight methods and our 64 year old sourdough starter to give our bread a difference you can taste.